Late spring brings a chance for Chesapeake Bay anglers to tangle with behemoth black drum.
As the days grow ever so slightly longer and warmer in Chesapeake country, anglers begin to feel an itch. For most, the thing that needs scratching is the trophy striped bass season, which kicks off in Maryland waters in mid-April. But tuned-in anglers know that some great spawning runs heat up two months earlier, in mid-February. These fisheries are a solid excuse to tune up your casting and get a potent dose of the perfect cabin fever medicine.
By the time you read this, many folks’ weekends will be revolving around Sunday pro football games or indoor projects, not fishing or boating. Here on Chesapeake Bay, the majority of anglers hang up their rods and reels well before the end of the catch-and-keep striped bass season in December. And in the interest of full disclosure, I’m not a huge fan of being out on the water when there’s a biting chill to the air.
Rob Miller has been fishing the rips off Chatham, Massachusetts, and Nantucket for 15 years. “These are amazing, beautiful waters, and I’ve had some terrific days,” Miller says. “It’s a great way to fish with light tackle and catch active, feeding striped bass.”
It’s often said that autumn is a time of plenty. Rightfully so, considering it’s a period when mature crops are bountiful and ready for harvest. Luckily for fishermen on Chesapeake Bay — as well as other areas up and down the East Coast — autumn is also a time of angling abundance.
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Tim Coleman died May 3, in Weekapaug, R.I., doing what he loved to do best at that time of year: scouting the salt ponds and outer beaches for spring striped bass. He was an exceptional saltwater angler and a prolific writer. Thousands of readers lost an advocate and authentic storyteller for fishing in the Northeast, and anyone fortunate to have known Tim lost a good friend.